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Ridgely Brode makes Chicken Soup is her Slow Cooker on her blog Ridgely's Radar

Paleo Crock Pot Chicken Soup

  • Author: Cook Eat Paleo
  • Yield: 4-6 1x
  • Category: Soup
  • Cuisine: Paleo

Description

Paleo Slow Cooker Chicken Soup


Ingredients

Scale
  • 1 medium onion, chopped
  • 3 celery stalks, diced
  • 3 carrots, diced
  • 1 teaspoon apple cider vinegar
  • 1 tablespoon herbes de Provence, or several sprigs fresh herbs
  • 2 organic chicken breasts, bone-in, skin-on
  • 2 organic chicken thighs, bone-in, skin-on
  • 1 teaspoon sea salt
  • ½ teaspoon fresh ground pepper
  • 34 cups filtered water

Instructions

  1. Layer all ingredients in the slow cooker in order listed, making sure chicken is bone side down on top of vegetables. Add enough water to cover vegetables and come half way up chicken, between 3 and 4 cups.
  2. Cook on low for 6-8 hours.
  3. Remove chicken and let cool slightly. Remove skin and bones. Shred chicken meat and add back to soup in crock pot. Adjust seasonings, reheat, and serve.

Notes

I added a cup of cooked rice after it was finished cooking.

Keywords: slow cooker, Crock Pot, Chicken Soup, Healthy, Paleo

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