Ingredients
Scale
- 1 egg
- 1 cup milk
- 1/4 cup plain yogurt or sour cream
- 1 tablespoon vegetable oil
- 1 tablespoon (scant) Baking Powder
- 1 cup flour
Instructions
- Combine the wet ingredients first: egg, milk, yogurt or sour cream and oil. mix until combined.
- Add the flour and baking powder to the wet ingredients and mix well, it will be lumpy.
- Scoop onto griddle or waffle iron and cook until ready
- Serve with syrup
